Roasting


IKAWA BLOG: Green to Brown - Learning from Professionals (2)
Judging the Tan (not racist) (7)
Editing Roast Profile Title in App (3)
Is the Ikawa Home good for dark espresso roasts? (11)
Kenya AA roasting profiles? (4)
Inlet temp, bean temp...is there a difference? #fakenews #hotairkicksbass (1)
End Temps coupled with fan speeds and observations (1)
All roasts coming out bitter? (8)
Boo-yah, best Colombian yet! (2)
CUBAN SERRANO ALTURA Roast (3)
Anyone looking to sell their Kickstarter IKAWA roaster? (1)
Calling all espresso pullers, Marshal Etheo profile inquiry ( 2 ) (25)
Espresso roast recipe (2)
Profiles for Centrals (3)
What have I done wrong? (7)
Anyone roast into second crack on the Ikawa? (14)
How would you toss a lamp across the room to land safely on a shelf (2)
Profiles for immediate use (13)
Recent Greens Purchase (1)
Catalog of profiles for the lazy or those who don't wish to learn roasting (12)
Perfect Ehiopia Natural Roast and My New Favorite All-Around Profile ( 2 ) (34)
Decaf for Sumatra (3)
Anyone had any luck roasting Costa Rican coffees? (17)
Trying to Break-down Profiling, Different types of Profies, and Troubleshooting (10)
End Bean Color and Bean Development are Seperate Issues :scream_cat: (9)
IKAWA SCA Expo Panel/Lecture: How Best To Roast For Espresso (2)
Is the cooling fan too fast? (1)
Sorting Green coffee beans before you Roast Them (1)
Poll: How comfortable are you at creating roast profiles? (1)
How to increase solubility (13)